facultymember
 
 
 
 
You are here:: Department of Agro-Industry Sireerat Laodheerasiri
 
 

Sireerat Laodheerasiri

sireerat
Name : Sireerat Laodheerasiri
อ. สิรีรัตน์ เหล่าธีรศิริ
Tel. : +662 300 4553 Ext. 3796
Email : This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Office 9th floor , Q. Bld., Ramkamheang 24, Bangkok 10240
Research Interest : Molecular biology, Meat species identification, Virgin coconut oil (VCO), Phytoestrogen, Isoflavone, Antimicrobial activity of plant extracted, Oil infusion,Spent coffee grounds (SCG), Cosmetics and Personal health care products

LMS

Facebook


Academics

  • M.S. (Biochemistry), Faculty of Medicine Siriraj Hospital, Mahidol University, Thailand
  • B.Sc. (Biochemistry and Biotechnology), Faculty of Science, Chiang Mai University, Thailand   

Research interests :

Molecular biology, Meat species identification, Virgin coconut oil (VCO), Phytoestrogen, Isoflavone, Antimicrobial activity of plant extracted, Oil infusion, Spent coffee grounds (SCG), Cosmetics and  Personal health care products

Research

  1. Project title: Evaluation of the effect of aqueous extraction on the anti-oxidative property of roasted barley (Horduem Vulgare L.) to formulate VCO-Barley lotion” Year 2018
  2. Project title: Influence of oil infusion conditions of spent coffee grounds in virgin coconut oil (SCG-VCO oil infusion) on the anti-oxidative compounds and the encapsulation by freeze dry of emulsified SCG-VCO with two layered membranes’, 2018 
  3. Project title: “Extraction of antioxidant phenolic compounds from spent coffee ground by oil infusion method and production of scrub coffee oil glycerin soap bar” Year 2016
  4. Project title: “Formulation, characterization and stability evaluation of virgin coconut oil (VCO) enriched hyaluronic acid based emulsion” Year 2016
  5. Project title: “ The utilization of coconut whey for growing Streptococcus thermophiles” Year 2013
  6. Project title: “The antimicrobial activity of virgin coconut oil on Staphylococcus aureus” Year 2010
  7. Project title: “Comparison of the antimicrobial activity of raw soy beans, soy flour and roasted soy beans on bacterial growth” Year 2010
  8. Project title: “Tissue species identification in animal feedstuff by polymerase chain reaction” Year 2010
  9. Project title: “Meat species identification by polymerase chain reaction-restriction fragment length polymorphism of cytochrome b gene” Year 2008

Publications :

A. International paper

  1. Paper Publication: Sireerat Laodheerasiri, Nirasha Horana Pathirage, (2017) “Antimicrobial activity of raw soybean, soybean flour and roasted soybean extracted by ethanol-hexane method”, British Food Journal, Vol. 119 Issue: 10, pp. 2277-2286  

B. Proceedings

None   

C. Presentations (Oral / Poster)

  1. Poster presentation : The utilization of coconut whey for growing Streptocpccus thermophiles at The 1st ICSAF 2014, Thailand
  2. Postre presentation :  Antimicrobial activity of Virgin coconut oil (VCO) on Straphylococcus aureus at the 1st ICSAF 2014, ThailandPoster presentation in the topic of "Meat species identification by polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP) of cytochrome b gene"at “Thailand Natural Science and Technology Fair (NSTF) 2009” August 8-23, 2009 , IMPACT, Thailand

D. Books / lecture notes/ teaching materials

  1. Book: The lab manual of genetics BS 2012, Year 2009
  2. Book: The lab manual of genetics BS 2012, 2 nd edition , Year 2010