Publication
Zymomonas mobilis biofilm formations on different types of carriers
Research and Academic Work Published in Academic Year 2014
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Biofilm production by Zymomonas mobilis enhances ethanol production and tolerance to toxic inhibitors from rice bran hydrolysate
Research and Academic Work Published in Academic Year 2014
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Fermentation of rice bran hydrolysate to ethanol using Zymomonas mobilis biofilm immobilization on DEAE cellulose
Research and Academic Work Published in Academic Year 2014
Freeze–thaw stability of edible oil-in-water emulsions stabilized by sucrose esters and Tweens
Research and Academic Work Published in Academic Year 2014
Thermal analysis of lipid crystallization and water ice on coconut milk emulsions: Effect of NaCl concentrations.
Tipvarakarnkoon T, Pairoh, G.
Journal of Medical and Bioengineering 2013; September Vol. 2(3) : 191 – 195.
Sanitation Training for Food Service: Tops Supermarket as a Case Study
Pear Tippawongse and Auttaya Munkongcheansakul
Quality of Dried Seafood Products in Various Storage Conditions
Kanjanatip Sirikururat and Dr. Churdchai Cheowtirakul.
Auditing Small Food Industry
Pornpen Panjapiyakul
- Au Journal Technology. 1998. Vol. 2 No. 2, p. 68-76.
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- Au Journal Technology. 1998. Vol. 2 No. 2, p. 68-76.
The Study of Protoplast Fusion between Leuconostoc oenos (Malolactic fermentation bacteria) and Saccharomyces cerevisiae for Industrial Wine Production
Churdchai Cheowtirakul and Haritchanan Suvachananond
Faculty of Biotechnology, Assumption University
Research and Development in Genetically Modified Soybean
Churdchai Cheowtirakul and Duangrat Ruangchai
Faculty of Biotechnology, Assumption University
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Faculty of Biotechnology, Assumption University
Ready-to-Drink Green Tea with Ginger and Honey Beverage
Kingmanee Kriangkraiphiphat and Churdchai Cheowtirakul
Faculty of Biotechnology, Assumption University
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Faculty of Biotechnology, Assumption University
Low-Cost Nutritive Cookies (LCNC)
Nuengruetai Trimala and Churdchai Cheowtirakul
Faculty of Biotechnology, Assumption University
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Faculty of Biotechnology, Assumption University
Anti-microbial Activity of Onion and Shallot on E. coli and S. aureus
Nantaporn Kulpradit
Faculty of Biotechnology, Assumption University
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Faculty of Biotechnology, Assumption University
A Study on Rice-Milk Production
Churdchai Cheowtirakul, Priyasri Chaijanya, Peechaya Jirathumkitkul, Kingmanee Kriangkraiphiphat, Meuanjai Ampunsang and Duangrat Ruangchai
Faculty of Biotechnology, Assumption University
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Faculty of Biotechnology, Assumption University
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